Amount of Copper, Cu in Bread, naan, whole wheat, commercially prepared, refrigerated

Baked Products

In 100 g (Grams) of Bread, naan, whole wheat, commercially prepared, refrigerated there is 0.158 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Bread, naan, whole wheat, commercially prepared, refrigerated.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted	370 mg	0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried	15.05 mg	0.02%
Veal, variety meats and by-products, liver, cooked, braised	14.94 mg	0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried	14.588 mg	0.01%
Beef, variety meats and by-products, liver, cooked, braised	14.283 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	13.4 mg	0.01%
Veal, variety meats and by-products, liver, raw	11.865 mg	0.01%
Lamb, New Zealand, imported, liver, raw	11.4 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	9.83 mg	0.01%
Beef, variety meats and by-products, liver, raw	9.755 mg	0.01%
Goose, liver, raw	7.522 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, braised	7.074 mg	0.01%
Lamb, variety meats and by-products, liver, raw	6.979 mg	0.01%
Seaweed, spirulina, dried	6.1 mg	0.01%
Duck, domesticated, liver, raw	5.962 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	5.73 mg	0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat	5.707 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	5.3 mg	0.01%
Mushrooms, shiitake, dried	5.165 mg	0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled	5.1 mg	0.01%

Bread, naan, whole wheat, commercially prepared, refrigerated

Bread, naan, whole wheat, commercially prepared, refrigerated is a type of Baked Products. The most significant nutrients in Bread, naan, whole wheat, commercially prepared, refrigerated are listed below.

Water	34.9 g	34.9%
Energy (calorie)	286 kcal
Energy (joule)	1196 kJ
Protein	10.2 g	10.2%
Total lipid (fat)	6.7 g	6.7%
Ash	1.99 g	1.99%
Carbohydrate, by difference	46.21 g	46.21%
Fiber, total dietary	4.8 g	4.8%
Sugars, total	3.4 g	3.4%
Sucrose	0 g
Glucose (dextrose)	0.6 g	0.6%
Fructose	0.8 g	0.8%
Lactose	0.5 g	0.5%
Maltose	1.5 g	1.5%
Galactose	0 g
Starch	36 g	36%
Calcium, Ca	59 mg	0.06%
Iron, Fe	1.73 mg
Magnesium, Mg	68 mg	0.07%
Phosphorus, P	188 mg	0.19%